Alates 1.12.2025 oleme avatud:
E-N 17:00-23:00
R 12:00-23:00
L 17:00-23:00
P suletud
Kõik ülejäänud ajad erikokkuleppel külalistega.

From the 1.12.2025 we are open
M-Th  17:00-23:00
F 12:00-23:00
Sat 17:00-23:00
Sun closed   

All the rest of the times according customers demands.

 Reserveeri laud / Book a table

www.facebook.com/Saltrestoran

PS ! Küsige lastele meie päeva lasteeinet!
SALT JOURNEY - set menu

Menüü/ Menu    

Värsked austrid/ Fresh oysters
4.5

Tai krabikoogid tšilli-laimi kastmega/
Thai style crab cakes with chilli-lime sauce (L)
15

Tapase taldrik 2-le ( metsaseene patee, marineeritud shitake seened, padrone piprad, tabasco aioli, basiiliku-tsitruse marinaadis paprika)/
Tapas plate for 2 ( wild mushroom pate, marinated shitake mushrooms, padrone peppers, tabasco aioli, basil-citrus fermente bell peppers ) (Ve)
15

Veise tataki krõbedate kartuli narmastega/
Beef tataki with crispy potato (L)
17

Krõbe seasisefilee Kantoni stiilis tomati-ananassi kastmega/
Crispy pork tenderloin Cantonese style with tomato-pineapple sauce
15

Lõhe tartar peedi ja campariga Piedmonte stiilis Bagna Cauda kastmega/
Salmon tartar with beetroot and Campari Piedmonte style
with Bagna Cauda sauce (G)
15

Vürtsikad tiigerkrevetid kataifis sriracha aioliga/
Spicy tigerprawns in kataifi with sriracha aioli (L)
15

Maapirni kreemsupp veise chicharronega/
Jerusalem artichoke cream soup with beef chicharrones
13

Coca-cola glasuuris värvilised porgandid india pähkli kreemiga/
Coca-cola glazed colorful carrots with cashew cream (L,G,V)
14

Taipärased vürtsikad sinikarbid kookose-tomati kastmes ingveri,
tšilli ja koriandriga/
Thai style spicy mussels with tomato-coconut sauce ,
ginger, chilli and coriander (G,L)
19

Puraviku ja metsaseene risoto/
Ceps and porcini risoto (G,Ve)
18

Grillitud kaheksajalg krõbekartuli, 
rooma salati ja basiiliku persillade'ga/
Grilled octopus with crispy potato, 
romaine salad and  basil persillade (G)
29

Kariibi stiilis terve küpsetatud huntahven fermenteeritud köögiviljadega/
Caribbean style whole baked seabass with fermented vegetables(G)
28

Grillitud veisemaks porgandi-harissa kreemi ja anzoovise-karri võiga/
Grilled beef liver, carrot-harissa cream and anchovie-curry butter (G)
21

Pardirinnafilee hoisin kastme,
fenkoli kreemi ja grillitud värske kapsaga/
Duck breast fillet with hoisin sauce,
fennel cream and grilled young gabbage
28

Lamba tagine musta läätsega/ Lamb tagine with black lentils(G)
21

Šokolaadi ganache/ Chocolate ganache
Espresso Martini creme brülee/ Espresso Martini creme brule
Salti purunenud pavlova sidrunikreemiga/
Salt broken pavlova with lemon cream(G)
8

G-gluten free, L- lactose free, Ve-vegetarian, V-vegan, Nuts
Allergeenide kohta küsi palun teenindajalt/
About allergenes ask please from waiter
Alates teisest leivakotist/ From the second bread bag
2